I was feeling a bit like having something tasty and I had a hard boiled available, so I thought maybe I would have a devilled Egg. Recipes don't typically call for a single egg, so I have dummied up the measurements. -- Ingredients Per Six Amount Unit Per Egg Amount Unit Eggs 6 Count 1 Count Mayonnaise* 0.25 Cup 2 Tsp White Vinegar 0.75 Tsp 0.25 Tsp Yellow Mustard 0.75 Tsp 0.25 Tsp Salt 0.125 tsp 1 Tiny Pinch Pepper To Taste