Solo Devilled Egg
I was feeling a bit like having something tasty and I had a hard boiled egg available, so I thought maybe I would have a devilled Egg. Recipes don't typically call for a single egg, so I have dummied up the measurements.
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Ingredients |
Per Six Amount |
Unit |
Per Egg Amount |
Unit |
|---|---|---|---|---|
| Eggs | 6 | Count | 1 | Count |
| Mayonnaise* | 0.25 | Cup | 2 | Tsp |
| White Vinegar | 0.75 | Tsp | 0.25 | Tsp |
| Yellow Mustard | 0.75 | Tsp | 0.25 | Tsp |
| Salt | 0.125 | tsp | 1 | Tiny Pinch |
| Pepper | To Taste | To Taste | ||
| Paprika | Garnish | Garnish |
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Instructions
Slice boiled egg** in half.
Remove yolks to a small bowl
Add all ingredients except Garnish and mix until smooth to create the filling for the egg.
Divide filling among eggs, fill, and sprinkle with Garnish.
Enjoy.
Notes:
* I always substitute Miracle Whip for Mayonnaise


